This citrine and diamond Edwardian ring would be a very chic cocktail ring. It features a highly domed, sugar loaf cut citrine, which a rich amber tone. The cut is characterised by it's 4-sided pyramid shape and high-domed unfaceted polish, which means that this variation on the classic round or oval cabochon allows for more depth and light to penetrate the stone. It's surrounded by an intricate diamond pave design on 18ct white gold.
MATERIALS: 1.70ct citrine, c.0.15ct diamonds.
DIMENSIONS: UK size: H / USA 3.75. (can be sized). The stone is 8mm x 7mm. The ring sits proud on the hand, 8mm tall.
ERA / HALLMARKS: Edwardian. No markings, tests as 18ct.
CONDITION: Good, commensurate to it's age. The band is a slightly irregular circle; see images.